Flower(s) - Introduction Flower function

The function of a flower is to mediate the union of male and female gametes. The process is termed pollination. Many flowers are dependent upon the wind to move pollen between flowers of the same species. Others rely on animals (especially insects) to accomplish this feat. The period of time during which this process can take place (the flower is fully expanded and functional) is called anthesis.

Many flowers in nature have evolved to attract animals to pollinate the flower, the movements of the pollinating agent contributing to the opportunity for genetic recombinations within a dispersed plant population. Flowers that are insect-pollinated are called entomophilous (literally "insect-loving"). Flowers commonly have glands called nectaries on their various parts that attract these animals. Birds and bees are common pollinators: both having color vision, thus opting for "colorful" flowers. Some flowers have patterns, called nectar guides, that show pollinators where to look for nectar; they may be visible to us or only under ultraviolet light, which is visible to bees and some other insects. Flowers also attract pollinators by scent. Many of their scents are pleasant to our sense of smell, but not all. Some plants, such as Rafflesia, the titan arum, and the North American pawpaw (Asimina triloba), are pollinated by flies, so produce a scent imitating rotting meat.

In any case, pollinators are attracted to the plant, perhaps in search of nectar, which they eat. The arrangement of the stamens ensures that pollen grains are transferred to the bodies of the pollinator. In gathering nectar from many flowers of the same species, the pollinator transfers pollen between all of the flowers it visits.



The flowers of other species are pollinated by the wind (for example, grasses); they have no need to attract pollinators and therefore tend not to be "showy". Wind-pollinated flowers are referred to as anemophilous. Whereas the pollen of entomophilous flowers tends to be large-grained, sticky, and rich in protein (another "reward" for pollinators), anemophilous flower pollen is usually small-grained, very light, and of little nutritional value to insects, though it may still be gathered in times of dearth. Honeybees and bumblebees actively gather anemophilous corn (maize) pollen, though it is of little value to them.

There is much confusion about the role of flowers in allergies. For example the showy and entomophilous goldenrod (Solidago) is frequently blamed for respiratory allergies, of which it is innocent, since its pollen cannot be airborne. Instead the allergen is usually the pollen of the contemporary bloom of anemophilous ragweed (Ambrosia), which can drift for many kilometers.




source : hydroponicsearch